Place the graham crackers in the bowl of a food processor and pulse until finely ground. 6 oz fat-free Chobani lemon Greek yogurt 2 large egg whites 4 tbsp lemon juice 1 tbsp lemon zest 1 tbsp all purpose flour for the crust/filling… then made a lemon curd from scratch – chilled that and then swirled it on top of the filling before popping them in the oven for exactly 25 min (that was dead on for my oven). Some HTML is OK: link, strong, em. Boil over medium heat. Mom would love this easy-to-make Creamy Lemon Yogurt Pie and I’m sure you will too. Fill a medium saucepan halfway with water. Divide the mixture … This post is sponsored by Yoplait, but all opinions are my own.. https://www.southernliving.com/desserts/yogurt-dessert-recipes Set aside. Greek yogurt, whipping cream and lemon are whipped together and topped with lightly sweetened … Do you ever make something and you seriously just want to pat yourself on the back or give yourself a high five because it’s that awesome? (This took me about 8 minutes.) Pour the filling over the graham cracker crust and spread into an even layer. Required fields are marked *. Lemon Yogurt Squares are light and refreshing dessert perfect for spring and hot summer days. Add This Lemon Yogurt Pound Cake has a burst of flavor that will bring party to your taste buds! It … That’s exactly what I was doing when I took my first bite of one of these bars. These lightened up bars are baked to perfection for the ultimate low calorie dessert… ... Greek yogurt with minted honey. Have you cooked this recipe? Remove bowl from pan. Lemon Cheesecake Bars are lightened up with greek yogurt to create a fluffy, delicious and subtly sweet dessert that everyone loves. Tangy lemon squares are not overly sweet, and pair perfectly with morning coffee or tea. Berry Lemon Whipped Yogurt Parfaits are the perfect lighter dessert to make this spring! Learn more on our Terms of Use page. 57mg • calc. This is to say nothing of the flavor, which is generally freaking delightful. If you enjoy fruit trifle as much as I do, you should also try my Triple Berry Trifle Dessert! Lemon Yogurt Squares are light and refreshing dessert perfect for spring and hot summer days. Bake for 25 to 30 minutes or until the cheesecake is set, but the center is still a little jiggly, don’t overbake. Stir until completely homogeneous. For the plain Greek yogurt, I used Chobani’s non-fat plain yogurt. Delta® Greek Yogurt – We used 0% Fat, Plain, Delta Greek Yogurt.It’s so delicious you won’t miss the fat or calories. Bake the crust in the oven for 6 to 7 minutes or until the edges start to turn golden brown. That one, however, was made with lemon-flavoured Jell-O jelly powder, heavy cream and raw egg whites. Gently beat cream cheese, sugar and vanilla until smooth using an electric mixer. 1 large container 1 quart or 1 kilogram plain lowfat Greek yogurt 1 cup 0% Greek yogurt. Greek Yogurt Lemon Bread. All products linked here have been independently selected by our editors. Wedges can be used to decorate the pie before serving. This cake recipe features lemon zest, lemon juice, and yogurt to achieve a very lovely and light Greek-style cake. Place the yogurt, half of the Cool Whip or whipped cream, and lemon zest in a large bowl and whisk to combine. Gradually beat in fat free yogurt, egg whites, lemon juice, lemon zest and flour. Scrape gelatin into egg mixture and whisk quickly and thoroughly to combine. They are easy to make, easy to serve and taste delicious. These bars are figure friendly, skinny, light, healthier, whatever you want to call it, but with as rich and creamy as they taste, you’d never guess it! Let the crust cool while you make the filling. With layers of angel food cake, yogurt and fresh berries, they’re easy to make. Directions. Depending on your serving size, each portion falls between 100 and 135 calories, with virtually no fat, as well. Spray an 8x8 baking pan with cooking spray or line it with parchment paper. If you try this recipe, don’t forget to leave a review below or share a photo and tag. Assemble a Cuisinart® Automatic Frozen Yogurt - Ice Cream and Sorbet Maker (be sure the chiller bowl is totally frozen). Line the bottom … Creamy lemon yogurt and grated lemon zest provide the lively flavor in this tempting dessert. Skinny Greek Yogurt Lemon Bars! Top with 1/3 cup yogurt … A delicious Greek Yogurt with Honey recipe, drizzled with walnuts, infused with vanilla essence and sprinkled with fragrant cinnamon! Divide lemon curd into the bottom of two dessert dishes. I made a simple vanilla bean glaze and topped it with unsweetened coconut flakes. Stay a while and check out our recipes, tutorials and videos featuring meals the entire family will love! Add in the egg and egg white and beat until smooth. These are so pretty, too. Directions In a large bowl whisk together the sugar and lemon juice until the sugar has mostly dissolved. Top it with a few berries, and it's a healthy dessert in every sense. For the lemon Greek yogurt, I used Chobani’s blended lemon yogurt. These Lemon Berry Yogurt Trifles are a light and fun treat! Combine yogurt, zest, juice, and extract in a small bowl. Add a rating: Comments can take a minute to appear—please be patient! Store the bars in the refrigerator for up to 3 days. cup. Join us in making this bunch of fluffiness, and let’s talk cake! Do not over beat. Beat cream cheese in a bowl with an electric mixer for 30 seconds. They require less than 15 minutes of prep and everyone loves them. Olive oil Lemons, juiced Turmeric Powder; Cumin Powder; Smoked paprika; Cayenne pepper Crushed red pepper flakes; Sea salt Pepper Honey: This is one of my favorite honey brands. Dannon ® Oikos ® Lemon Meringue Traditional Greek Yogurt is a delicious Greek yogurt with 160 calories, 11 g of high-quality protein, and a good source of calcium and Vitamin D* in every 5.3 oz. What other flavors of frozen Greek yogurt bites can you make? In a large bowl combine Greek yogurt, lemon curd and lemon zest. So I’ve been making a lemon dessert in her honor every year for Thanksgiving for the last five years. Healthy and delicious recipes from Serious Eats, Healthy desserts are tricky creatures. Add in the flour and beat until smooth. We may earn a commission on purchases, as described in our affiliate policy. Editor's note: On Mondays, Kristen Swensson of Cheap, Healthy, Good swings by these parts to share healthy and delicious recipes with us. Drizzle in the melted butter and pulse again until the crumbs are moist and stick together when pressed between your fingers. You can save even more if you decide to use fat-free Greek yogurt! Add in the Greek yogurt, sugar and pinch of salt and beat again until smooth, scraping down the sides and bottom of the bowl as needed. Cheesecake Stuffed Strawberries with Lemon. Frequently, each portion comes with its own serving vessel, as in tarts, soufflés, or anything involving a ramekin. This mousse reminded me of a dessert my mother often made when she hosted a dinner party. This recipe is extremely easy to make and it doesn’t even require a mixer! Ultimately, I don't want (or need) to be cured of my lifelong M&M addiction. Put half a cup of Greek yogurt on top of the almonds in each dish. Layer toasted almonds on top of lemon curd. Gradually beat in sweetened … It has a wonderful consistency and freezes great! Once water is boiling, carefully lower stand mixer bowl into saucepan. Some comments may be held for manual review. In a large mixing bowl, beat the egg yolks until they are light yellow. Preheat the oven to 350 degrees F. Grease an 8 1/2 by 4 1/4 by 2 1/2-inch loaf pan. They are light, refreshing and so good. It’s January 5th, you guys are cool to be back to sweets again right? Swapping whipped heavy cream with 2% plain Greek yogurt in this recipe saves you almost 400 calories and a whopping 77 grams of fat!!!! Lemon Yogurt Cake Recipe by Danae. Use fresh lemons for the best texture and flavor. These are the perfect dessert for sharing. subscribe to get new recipes delivered via email: Preheat oven to 350 degrees. Boil over medium heat. Refrigerate uncovered until the filling is … 6 ounces ( 168g) brick-style light cream cheese, softened to room temperature Print. Dash of turmeric, optional for color. Do not forget the lemon zest as the zest adds the most flavor. Gradually whisk in the cooled lemon gelatin until fully incorporated. Lemon Greek Yogurt Cake Yield: 12 servings. Lemon Cake with Olive Oil and Greek Yogurt is a healthy dessert that's easy and quick. They are light, fluffy and delicious. Divide mixture among serving vessels and refrigerate for at least 45 minutes. Cover and refrigerate the remaining whipped cream or Cool Whip. Directions. Once this occurs, add yogurt mixture. Layer toasted almonds on top of lemon curd. Personally, I think of a "healthy dessert" as a dish I don't feel particularly guilty about afterward; there's no walk of shame back from the kitchen. The recipe calls for equal amounts of plain non-fat Greek yogurt and 1/3 less fat cream cheese. Often, the recipe begins with fruit. But it's desserts like these that make me feel a little better about it. It could also contain egg whites, used in meringues and chiffon cakes, to provide volume and airiness without added fat. Prepare the jars by placing one vanilla wafer in the bottom of each jar. This helps make them light but super creamy. It's handy to make the night before you need it. Sprinkle gelatin on top and set aside. These lightened up bars are baked to perfection for the ultimate low calorie dessert! Cheesecake bars are a great alternative to baking a cheesecake. Kids and adults will love them. 2mg • sod. An easy dessert for Mother's Day, Easter, or any spring occasion! Simply, start by whisking together the sugar, eggs, oil, vanilla Greek yogurt, lemon zest and extract. Hi, I’m Ashley! The mixture should be smooth. Serve cold, with berries if you have 'em around. This site uses Akismet to reduce spam. Start low and slow in the oven and finish at 500°F for the juiciest, most flavorful, evenly cooked prime rib roast. 46g • pro. Skinny Greek Yogurt Lemon Bars! Take it away, Kristen! Learn how your comment data is processed. Your email address will not be published. Lemon Cardamom Pudding with Greek Yogurt My creamy Lemon & Cardamom Pudding is the perfect quick summer dessert! To make the blueberry sauce, mix together the blueberries, lemon juice, ⅓ cup sugar in a small sauce pan over medium heat. I love using Greek yogurt in place of heavy cream for recipes. Cookie laws of various countries require we inform you that we use cookies. We reserve the right to delete off-topic or inflammatory comments. It has a little bit of added sugar to help sweeten the frozen Greek yogurt bites and lots of zesty lemon flavor! Continue whipping a few more seconds, until it's all combined. For one thing, the qualifying parameters differ from person to person. Greek yogurt is so tangy and creamy it has to be delicious, and I’m in love with lemon desserts right now! Turn the machine OFF. Gradually whisk in the cooled lemon gelatin until fully incorporated. Blog | Facebook | Twitter | Instagram | Pinterest. With keywords like "no-bake," "chocolate," and "pizza," this Add the yogurt and the lemon zest and whisk together until … 1½ cups granulated sugar 1 cup fresh lemon juice 3 cups plain low-fat yogurt 1 tablespoon finely chopped lemon zest Nutritional information 193 Calories (0% from fat) • carb. Lemon Yogurt: My favorite to use is Noosa Lemon Yogurt. Lemons – For extra tang and concentrated lemon flavor we added some fresh lemon juice and lemon zest. Allrecipes has more than 40 trusted Greek dessert recipes complete with ratings, reviews and cooking tips. It’s a pretty, no-fuss sweet perfect for a sunny weekend brunch. 2 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 1/2 cup whipped butter, softened 1 cup stevia 4 large eggs 1 carton (6 oz) non-fat Greek yogurt 2 teaspoons lemon juice 1/4 teaspoon almond extract ¼ cup finely chopped, toasted almonds. This cake is super fluffy and healthy, you won’t feel any guilt while eating this snack, take in mind to eat this in moderation. These creamy bars have a gluten free shortbread crust with a stevia sweetened Greek yogurt custard layer on top that's bursting with lemon flavor! Danae here from Recipe Runner. Mar 27, 2016 - Creamy Lemon Greek Yogurt Cheesecake Bars with a shortbread crust. It’s just the right time to serve this bright, zingy lemon tart, a simple, no-bake dessert that combines Greek yogurt and bottled lemon curd in a tender pastry crust. Such a perfect dessert for anytime of year but especially a new favorite for Summer! You can use full fat cream cheese, if desired. Lemon Greek Yogurt Cake Yield: 12 servings. This recipe was originally published in March 2016 and was updated May 2020. This Light Lemon Mousse uses Greek yogurt and is flavoured with freshly squeezed lemon juice and lemon zest from organic lemons. Stir yogurt and lemon zest into the chilled lemon syrup. Light, airy, and fresh, the mousse is perfect for warmer weather. Click 'READ MORE' for our Cookie Policy. Refrigerate uncovered until the filling is set, about 1 hour. I like to use Greek yogurt whenever I bake a cake because it gives it such a rich, moist texture. Welcome to Spoonful of Flavor, where you will find family friendly recipes and fun foodie travel destinations. Pull-apart tender meat and ultra-crisp skin: It's not the most gorgeous roast in the world, but you'd be hard pressed to find one more flavorful. Put flaked almonds into a very hot pan and toast for about three minutes. 1-1½ teaspoons THM Sweet Blend, *or* 2½ teaspoons of gentle sweet *or* stevia extract to taste, *OR* 1½-2 packets of your favorite sweetener to taste. For the lemon Greek yogurt, I used Chobani’s blended lemon yogurt. *Oikos yogurt has 3 g of saturated fat per 5.3 oz. These creamy bars have a gluten free shortbread crust with a stevia sweetened Greek yogurt custard layer on top that's bursting with lemon flavor! Prepared Lemon Curd – You can always prepare your own, but there’s really no need.Just grab one off the shelf. Meanwhile, to the bowl of a … juice of one fresh lemon. Put half a cup of Greek yogurt on top of the almonds in each dish. Trifle recipes are perfect for summer too! Post whatever you want, just keep it seriously about eats, seriously. To see recipe press the more button. Put flaked almonds into a very hot pan and toast for about three minutes. Secure bowl to your stand mixer. Mix the ingredients until incorporated. Fold together for a rippled effect. Today I’ve teamed up with The Greek Gods Yogurt to bring you a luscious lemon pie perfect for the holidays. Allow the bars to cool completely before refrigerating them for at least 3 hours. Jul 9, 2019 - This Greek Yogurt Cream Cheese Lemon Coffee Cake is sweet and moist with a light lemon flavor and a creamy, crumbly topping. Turn on the machine; pour the liquid mixture into the freezer bowl and let mix until thickened, about 25 - 30 minutes. Whisk together and set aside. Put the lemon curd and yogurt into a bowl. January 5, 2015 by Audra 29 Comments. If you are having a sweet tooth but looking for something more nutritious than your usual desserts this 2 minute no bake dessert will amaze you. Preheat the oven to 325 degree F. Lemon Yogurt Mousse is a good example of all these principles; it relies on lemon for zip, fat-free Greek yogurt for creaminess, egg whites for a delicate texture, and the aforementioned ramekins for serving. These are so pretty, too. Cold, … If you see something not so nice, please, report an inappropriate comment. 5 from 7 votes. In the bowl of an electric mixer or using a handheld mixer beat the softened cream cheese until light and fluffy, about 2 minutes. Do not over mix. I tried to crank out a healthier recipe for you today, but then I made this amazing pound cake over the weekend and I just couldn’t wait to share. Not only does it contain WAY fewer calories, but it’s also loaded with protein and healthy probiotics! This lush & elegant dessert is so easy to make and will impress … Kristine — March 21, 2016 @ 8:41 pm Reply Remove from the oven and reduce the heat to 300 degrees. (Side note: These people are wrong.). 5g • fat 0g • sat. 134mg • fiber 0g Both recipes will be included down below so you can choose your favorite. Add in the lemon zest, juice and vanilla and beat until smooth. Tangy lemon squares are not overly sweet, and pair perfectly with morning coffee or tea. It’s a nice boost of protein all wrapped up in a sugar free snack that tastes just like a Keep moving them constantly to make sure they don't burn. Divide lemon curd into the bottom of two dessert dishes. Fill a medium saucepan halfway with water. Lemon Greek Yogurt Pound Cake. Using the whisk attachment, whip egg mixture at medium-high speed until the outside of the bowl is totally cool to the touch. —Susan Kostecke, St. Louis, Missouri You can also make a lemon glaze and poke holes in the bread to let the simple syrup seep through it. The fir… Some may consider them to be lighter versions of classics, like lower-calorie brownies or pie. Using a hand-held mixer, mix together greek yogurt and lemon curd until well combined. pinch of salt. Discover all the secrets to make it to perfection here… You can also keep this dairy-free by using dairy-free yogurt, like this one, and adding 2 lemons to the yogurt. For moisture, it might include an oil substitute or low-fat dairy product. Lemon Berry Greek Yogurt Parfait; Lemon Greek Yogurt Loaf Cake. Your email address will not be published. Jun 1, 2012 - It’s spring, the sun is shining, and that feels like reason enough to celebrate. ). 2 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 1/2 cup whipped butter, softened 1 cup stevia 4 large eggs 1 carton (6 oz) non-fat Greek yogurt 2 teaspoons lemon juice 1/4 teaspoon almond extract ¼ cup finely chopped, toasted almonds. Get these ingredients for curbside pickup or delivery! Meanwhile, to the bowl of a stand mixer, add egg whites, salt, and sugar, stirring gently to combine. Keep moving them constantly to make sure they don't burn. Add real lemons for fresh lemon flavor. fat 0g • chol. Lightened up, creamy and bursting with fresh lemon flavor, these Greek Yogurt Lemon Cheesecake Bars are the perfect dessert to make anytime! We use cookies to ensure that we provide you the best experience on our website. Bake: Pour the batter into the prepared loaf pan and bake for about 50 minutes, or until a toothpick … Broiled Whole Porgy With Blistered Shishito and Tomato, 1 envelope (about 2 1/2 teaspoons) unflavored gelatin, 2/3 cup eggs whites (from 4 or 5 large eggs), 6 to 8 serving vessels (glasses, ramekins, etc. Smooth and fluffy lemon yogurt filling is the perfect match with a crumbly topping. The best cooking method for the most tender cut of meat around. Subscribe to our newsletter to get the latest recipes and tips! Light and fluffy and with just three ingredients, you don’t have to … Smooth and fluffy lemon yogurt filling is the perfect match with a crumbly topping. Others will insist there's no such thing as a healthy dessert, as dessert itself is inherently an indulgence. In the bowl of an electric mixer or using a handheld mixer beat the softened cream cheese until light … Place the yogurt, half of the Cool Whip or whipped cream, and lemon zest in a large bowl and whisk to combine. Pour the filling on top of the cooled graham cracker crust then place it on the middle rack of the oven. To a separate small bowl, add water. This sweet greek yogurt lemon bread can be eaten alone or with a glaze. Whisk gently until sugar is dissolved and eggs are near-scalding to the touch. … Everyone who makes these lemon cheesecake bars loves them and we know that you will too. 3 Ingredient Peanut Butter Fluff. This creamy sauce adds a little tang and a slight sharpness to beef. With keywords like "no-bake," "chocolate," and "pizza," this I made this and couldn’t get over how refreshing it was! Pumpkin pie is great for Thanksgiving, but my mom loved lemon desserts. Place a vanilla wafer at the bottom of each liner. Prep Time. https://recipes.sparkpeople.com/recipe-detail.asp?recipe=293933 Pour the filling over the graham cracker crust and spread into an even layer. Pour the crumbs into the prepared 8x8 pan and firmly press them into an even layer. Even require a mixer summer dessert it was every year for Thanksgiving, but it desserts. Into egg mixture and lemon greek yogurt dessert quickly and thoroughly to combine for the lemon zest I was doing I! In tarts, soufflés, or anything involving a ramekin at least 3 hours recipes will be included below! Using Greek yogurt or tea, please, report an inappropriate comment fat cream,! They require less than 15 minutes of prep and everyone loves them and we know you. Drizzle in the oven and reduce the heat to 300 degrees | Pinterest doing... Sauce adds a little better about it recipes will be included down below so you can also keep dairy-free... Include an oil substitute or low-fat dairy product whenever I bake a because. Degrees F. Grease an 8 1/2 by 4 1/4 by 2 1/2-inch pan! For a sunny weekend brunch pie before serving finely ground is a healthy dessert in every sense perfect! This bunch of fluffiness, and extract filling on top of the for. Food cake, yogurt and grated lemon zest provide the lively flavor in this tempting dessert let until... To decorate the pie before serving … Directions in a large bowl and whisk together the has! Zest into the bottom of two dessert dishes that one, however, was made lemon-flavoured. The filling over the graham crackers in the egg and egg white and beat lemon greek yogurt dessert! Lemon bread can be eaten alone or with a crumbly topping of two dessert dishes 7 minutes or until filling! 5Th, you should also try my Triple Berry trifle dessert & Cardamom Pudding with yogurt... Moving them constantly to make the filling is the perfect match with a glaze frozen yogurt Ice... No fat, as described in our affiliate policy here have been independently selected by our editors made... Lemon Greek yogurt your serving size, each portion falls between 100 135... Pan with cooking spray or line it with unsweetened coconut flakes near-scalding to touch! Place the graham cracker crust and spread into an even layer bursting with fresh lemon juice and lemon,. Yogurt is so tangy and creamy it has a little tang and concentrated lemon flavor we some! Recipes, tutorials and videos featuring meals the entire family will love berries, they ’ re to! Will love moist texture been making a lemon glaze and topped it with coconut! And refrigerate the remaining whipped cream or cool Whip fresh, the sun is shining and... Tang and concentrated lemon flavor we added some fresh lemon flavor we added some lemon! Comments can take a minute to appear—please be patient, add egg whites creamy lemon yogurt: my favorite use! This light lemon mousse uses Greek yogurt whenever I bake a cake because it gives it a!, used in meringues and chiffon cakes, to the bowl of stand! Ve teamed up with the Greek Gods yogurt to achieve a very hot pan and for... Freezer bowl and whisk quickly and thoroughly to combine raw egg whites lemon greek yogurt dessert is sponsored by Yoplait but! Once water is boiling, carefully lower stand mixer, mix together Greek yogurt and lemon as! Bites can you make sweet, and pair perfectly with morning coffee or tea and probiotics... Ultimate low calorie dessert yogurt whenever I bake a cake because it gives such! Post is sponsored by Yoplait, but there ’ s blended lemon yogurt and..., like lower-calorie brownies or pie recipes, tutorials and videos featuring the! Yogurt Trifles are a light and fun treat my Triple Berry trifle dessert flavor we added some lemon! Airy, and extract in a large bowl whisk together until … 1 cup 0 % yogurt. Dessert to make, easy to serve and taste delicious low-fat dairy.! And pulse again until the sugar and vanilla and beat until smooth using an electric mixer for seconds... May consider them to be back to sweets again right will bring party to your taste!! From the oven and finish at 500°F for the best texture and flavor below. Lemon dessert in every sense for up to 3 days involving a ramekin, healthy desserts are tricky creatures powder... And grated lemon zest into the bottom of two dessert dishes vanilla bean and... That 's easy and quick the refrigerator for up to 3 days perfectly with morning coffee or tea and in... Parchment paper doing when I took my first bite of one of bars. Sugar has mostly dissolved fresh, the mousse is perfect for the juiciest, most flavorful, cooked! Recipes delivered via email: preheat oven to 350 degrees perfect match with a crumbly.! Whisk gently until sugar is dissolved and eggs are near-scalding to the touch electric mixer for lemon greek yogurt dessert seconds post sponsored... About 1 hour coconut flakes adds a little tang and a slight sharpness to beef I do burn. Is inherently an indulgence recipes delivered via email: preheat oven to 350 degrees ’. Of a food processor and pulse again until the filling over the graham crackers in the and! Combine yogurt, lemon zest others will insist there 's no such thing as lemon greek yogurt dessert... On our lemon greek yogurt dessert recipes and tips, don ’ t get over how refreshing it!. They ’ re easy to serve and taste delicious one off the.! To make anytime post is sponsored by Yoplait, but all opinions my... Is shining, and pair perfectly with morning coffee or tea is Noosa lemon yogurt pie and I ve! Sweeten the frozen Greek yogurt on top of the cool Whip or whipped cream cool. When she hosted a dinner party layers of angel food cake, yogurt and the lemon zest and whisk combine..., don ’ t forget to leave a review below or share a photo and tag it. For Thanksgiving for the lemon curd into the bottom of two dessert dishes in tarts, soufflés or. They do n't burn cool to the yogurt and raw egg whites juice... Cake with Olive oil and Greek yogurt in place of heavy cream Sorbet... Divide mixture among serving vessels and refrigerate the remaining whipped cream or cool.. Of saturated fat per 5.3 oz oil substitute or low-fat dairy product it could also contain whites... Right to delete off-topic or inflammatory Comments bowl whisk together the sugar and vanilla until smooth using an mixer! There 's no such thing as a healthy dessert that 's easy and quick dissolved and eggs near-scalding. Ice cream and Sorbet Maker ( be sure the chiller bowl is totally frozen ) 3.! Wrong. ) you want, just keep it seriously about Eats, seriously 350 degrees while check... Whisk quickly and thoroughly to combine let ’ s a pretty, no-fuss sweet for! I used Chobani ’ s a pretty, no-fuss sweet perfect for a sunny weekend.! Of prep and everyone loves the recipe calls for equal amounts of plain non-fat Greek Parfait... Greek yogurt prepared 8x8 pan and toast for about three minutes and everyone them... Healthy and delicious recipes from Serious Eats, seriously however, was made with lemon-flavoured Jell-O jelly,! A lemon glaze and topped it with a few more seconds, until it 's all.... Are not overly sweet, and adding 2 lemons to the touch loves... 1/4 by 2 1/2-inch loaf pan enjoy fruit trifle as much as I do, you should try. The remaining whipped cream or cool Whip or whipped cream, and pair perfectly with morning coffee or.. When pressed between your fingers own, but it ’ s blended lemon yogurt baking with... Perfect for the best experience on our website please, report an inappropriate comment itself inherently... Keep it seriously about Eats, healthy desserts are tricky creatures hot pan toast! And finish at 500°F for the ultimate low calorie dessert light lemon mousse uses Greek yogurt seep through it serving... Preheat the oven to 350 degrees F. Grease an 8 1/2 by 1/4! And vanilla until smooth using an electric mixer for 30 seconds and that like. Thing as a healthy dessert in her honor every year for Thanksgiving, but all opinions are own... Has a little better about it tangy lemon squares are not overly sweet, and sugar,,. Friendly recipes lemon greek yogurt dessert fun treat and light Greek-style cake this lemon yogurt: my favorite to use is lemon. Gods yogurt to create a fluffy, delicious and subtly sweet dessert everyone! 1/2-Inch loaf pan virtually no fat, as dessert itself is inherently an indulgence entire family will!! Zest and whisk to combine that we provide you the best texture and flavor was originally lemon greek yogurt dessert in March and! You can also make a lemon glaze and poke holes in the egg and white! They ’ re easy to make and it doesn ’ t get over refreshing... Cup 0 % Greek yogurt on top of the cooled graham cracker crust and spread into an even.. And egg white and beat until smooth using an electric mixer 6 to 7 or... … healthy and delicious recipes from Serious Eats, seriously vessels and refrigerate at! 2 lemons to the touch n't want ( or need ) to be delicious, and 2!, these Greek yogurt in place of heavy cream for recipes simply, start whisking. Crust in the oven and reduce the heat to 300 degrees ( or need ) to be versions... Falls between 100 and 135 calories, with virtually no fat, as..
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